Angéline Chatelan

Angéline Chatelan

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Contact

angeline.chatelan@hesge.ch
+41 22 558 51 16

Haute école de santé - Genève
Avenue de Champel 47, 1206 Genève, CH

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Compétences

Epidémiologie nutritionnelle Consommation alimentaire Evaluation de l'état nutritionnel Biostatistiques Stata

Domaine : Santé
Filière principale : Nutrition et diététique
Institut : IR-HEdS - Institut de Recherche de la Haute école de santé de Genève

BSc HES-SO en Nutrition et diététique - Haute école de santé - Genève

Evidence-based Practice

Epidémiologie nutritionnelle et Méthodologie et recherche

MSc HES-SO/UNIL en Sciences de la santé - HES-SO Master

Epidémiologie nutritionnelle et Méthodologie et recherche

14 publications

Tax on sugary drinks and trends in daily soda consumption by family affluence: an international repeated cross-sectional survey among European adolescents

Chatelan, A., Rouche, M., Kelly, C., Fismen, A. S., Pedroni, C., Desbouys, L., Castetbon, K.

(2023). Tax on sugary drinks and trends in daily soda consumption by family affluence: an international repeated cross-sectional survey among European adolescents. The american journal of clinical nutrition, 117 (3), 576-585.

https://arodes.hes-so.ch/record/12256?ln=fr


Auteur(s) : Angéline Chatelan

Journal Article

Mapping of dietary interventions beneficial in the prevention of secondary health conditions in spinal cord injured population : a systematic review

Stojic, S., Eriks-Hoogland, I., Gamba, M., Valido, E., Minder, B., Chatelan, A., Karagounis, L. G., Ballesteros, M., Diaz, C., Brach, M., Stoyanov, J., Diviani, N., Rubinelli, S., Perret, C., Glisic, M.

(2023). Mapping of dietary interventions beneficial in the prevention of secondary health conditions in spinal cord injured population : a systematic review. The journal of nutrition, health & aging, 27 (7), 524-541.

https://doi.org/10.1007/s12603-023-1937-6


Auteur(s) : Angéline Chatelan

Journal Article

Sixteen-year trends in adolescent consumption of sugar-sweetened soda in six European countries with a soda tax and comparison countries: a repeated cross-sectional survey analysis

Chatelan, A., Rouche, M., Dzielska, A., Fismen, A. S., Kelly, C., Pedroni, C., Desbouys, L., Castetbon, K.

(2023). Sixteen-year trends in adolescent consumption of sugar-sweetened soda in six European countries with a soda tax and comparison countries: a repeated cross-sectional survey analysis. Public Health Nutrition, 26 (3), 519-530.

https://doi.org/10.1017/S1368980022002361


Auteur(s) : Angéline Chatelan

Journal Article

L’alimentation des femmes minces insatisfaites de leur poids

Bayars, A., Grisel, A., Carrard, I., Chatelan, A.

(2023). L’alimentation des femmes minces insatisfaites de leur poids : SVDE/ASDD Info.

https://arodes.hes-so.ch/record/12257?ln=fr


Auteur(s) : Isabelle Carrard, Angéline Chatelan

Magazine Article

Sixteen-year trends in fruit consumption and related socioeconomic inequalities among adolescents in Western European countries

Nicolas, C., Rouche, M., Dierckens, M., Kelly, C., Fismen, A. S., Nardone, P., Castetbon, K., Chatelan, A.

(2023). Sixteen-year trends in fruit consumption and related socioeconomic inequalities among adolescents in Western European countries. European journal of nutrition,.

https://doi.org/10.1007/s00394-023-03199-5


Auteur(s) : Angéline Chatelan

Journal Article

ChatGPT and future artificial intelligence chatbots: what may be the Influence on credentialed nutrition and dietetics practitioners?

Chatelan, A., Clerc, A., Fonta, P. A.

(2023). ChatGPT and future artificial intelligence chatbots: what may be the Influence on credentialed nutrition and dietetics practitioners?. Journal of the academy of nutrition and dietetics, 123 (11), 1525-1531.

https://doi.org/10.1016/j.jand.2023.08.001


Auteur(s) : Angéline Chatelan, Aurélien Clerc

Journal Article

Differences in the food consumption between kidney stone formers and nonformers in the Swiss Kidney Stone Cohort

Legay, C., Haeusermann, T., Pasquier, J., Chatelan, A., Fuster, D. G., Dhayat, N., Seeger, H., Ritter, A., Mohebbi, N., Ernandez, T., Chopard, C. S., Buchkremer, F., Segerer, S., Wuerzner, G., Ammor, N., Roth, B., Wagner, C. A., Bonny, O., Bochud, M.

(2023). Differences in the food consumption between kidney stone formers and nonformers in the Swiss Kidney Stone Cohort. Journal of renal nutrition, 33 (4), 555-565.

https://doi.org/10.1053/j.jrn.2023.04.007


Auteur(s) : Angéline Chatelan

Journal Article

Evaluating and rethinking public health for the 21st century: toward vulnerable population interventions

Chatelan, A., Khalatbari-Soltani, S.

(2022). Evaluating and rethinking public health for the 21st century: toward vulnerable population interventions. Frontiers in Public Health, 10, 1-4.

https://doi.org/10.3389/fpubh.2022.1033270


Auteur(s) : Angéline Chatelan

Journal Article

Vitamin D dietary intake and status in a sample of adolescents

Parel, N., Bochud, M., Rezzi, S., Chatelan, A., Jotterand Chaparro, C.

(2022). Vitamin D dietary intake and status in a sample of adolescents. Clinical Nutrition Open Science, 43, 56-66.

https://doi.org/10.1016/j.nutos.2022.05.002


Auteur(s) : Angéline Chatelan, Corinne Jotterand Chaparro

Journal Article

Description of ultra-processed food intake in a swiss population-based sample of adults aged 18 to 75 years

Bertoni Maluf, V. A., Bucher Della Torre, S., Jotterand Chaparro, C., Belle, F. N., Khalatbari-Soltani, S., Kruseman, M., Marques-Vidal, P., Chatelan, A.

(2022). Description of ultra-processed food intake in a swiss population-based sample of adults aged 18 to 75 years. Nutrients, 14 (21).

https://doi.org/10.3390/nu14214486


Auteur(s) : Valeria Andrea Bertoni Maluf, Corinne Jotterand Chaparro, Angéline Chatelan

Journal Article