Jérémy Cela

Assistant HES

Filière Nutrition et diététique

Téléphone de service : +41 22 388 56 00

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Publications

Assessing overall diet quality: development and evaluation of the performance of a short self-administrated questionnaire SCASA

Kruseman, M., Chatelan, A. , Farina, E. , Carrard, I. , Cela, J. , Guessous, I. , Marques-Vidal, P. (2021). Nutrients, 13 (2), pp. 1-17.

https://doi.org/10.3390/nu13020677